Lanches-e-salgados

Chicken Coxinha: Traditional Step-by-Step Recipe

Chicken coxinha: Brazil's iconic crispy snack with shredded chicken filling, with traditional recipe, tips, variations and nutrition facts.

Special chicken roulade: a simple, creamy stuffed dish with cheese filling, variations and step-by-step instructions.

Gluten-free French bread: a simple recipe with crispy crust and soft crumb, plus tips and nutrition facts.

Crispy grilled Garlic Bread with butter, garlic and herbs. The essential BBQ side dish, easy step-by-step recipe.

Beef esfiha recipe: soft homemade dough with juicy seasoned beef filling. Middle Eastern savory pastry, step by step.

Brazilian polvilho biscuits: light, crunchy and naturally gluten-free. Traditional cassava-starch snack recipe for coffee time.

Soft, spiced pumpkin bread with sweet flavor and fluffy texture: complete recipe with rising tips and variations.

Vegan jackfruit coxinha: crispy Brazilian snack with pulled-jackfruit filling, step by step.

Baked beef pastel: crispy oven turnover with juicy filling, healthier than fried, easy recipe.

Vegan Brazilian cheese bread: crispy outside, chewy inside, with potato and nutritional yeast.

Vegan pizza recipe: homemade dough, fresh tomato sauce and melty vegan cheese. Easy and delicious.

Vegan quiche: easy, healthy tofu-and-spinach recipe with crisp crust. Perfect step-by-step for any meal.

Fluffy vegan muffins with fruit or nuts: healthy, high-fiber recipe with banana, chocolate and apple variations.

Quiche Lorraine in 10 steps: classic French recipe with crisp crust, bacon, Gruyere and creamy custard filling.

Brazilian cheese bread with chia: crispy outside, chewy inside, with an omega-3 boost. Easy 45-minute recipe.

Pepperoni and onion pizza: smoky pepperoni, mozzarella and onion on a crispy crust. Easy 35-minute homemade recipe.

Protein-packed chickpea and tuna salad with lemon dressing: a fresh no-cook meal in 20 minutes.

Creamy chicken and corn pie with a crisp crust: an easy family recipe ready in 1 hour 10.

Moist zucchini bread with cinnamon and walnuts. Easy healthy loaf for snacks and breakfast!

Traditional Polish pierogi with potato-cheese filling and bacon sauce. Step-by-step recipe ready in 1h30, serves 4.