Carnes

Brazilian Slow-Steamed Beef Ribs: Easy Step-by-Step Recipe

Juicy Brazilian slow-steamed beef ribs, slow-cooked until fall-off-the-bone tender. See the traditional recipe and tips.

Authentic Brazilian gaucho barbecue: picanha, beef ribs and sausage grilled over charcoal. Gathering recipe for 8-10.

Juicy homemade meatballs in tomato sauce: easy step-by-step recipe perfect for family dinners. Tips and variations.

Classic beef stew with potatoes: tender slow-cooked beef, soft potatoes and vegetables in a rich broth. Easy recipe.

Homemade burger recipe: juicy seasoned patties with classic toppings, ready in 30 minutes. 4 servings.

Beef stroganoff recipe: tender beef strips in a creamy sauce, ready in 40 minutes with rice and potatoes.

Traditional Brazilian dried beef escondidinho with creamy cassava mash: shredded carne seca, seasoning and gratin cheese. Serves 6.

Crispy katsu curry recipe: breaded pork cutlets with rich Japanese curry sauce, step by step with tips and variations.

Pork Vindaloo: Goa's spicy Indo-Portuguese pork curry. Traditional step-by-step recipe with marinade, slow cooking and tips.

Dan Dan Noodles: Sichuan's spicy, savory noodle dish. Traditional step-by-step recipe with pork, chili oil and peanut sauce.

Make authentic tacos al pastor with marinated pork, pineapple and achiote. Juicy sweet-savory classic for 6.

Authentic Cuban Ropa Vieja: slow-cooked shredded beef in a savory tomato, pepper and spice sauce. Step-by-step recipe.

Easy Japanese curry (kare) recipe: mild, creamy comfort food with pork or chicken, vegetables and rice.

Juicy Middle Eastern kofta meatballs in spiced tomato sauce. Traditional step-by-step kofta recipe.

Traditional Salvadoran pupusa recipe: step-by-step stuffed corn cakes with cheese and beans.

Traditional beef rendang: slow-cooked Indonesian beef in coconut milk and spices. Step-by-step recipe serving 6.

Learn how to make classic breaded beef steak (Bife à Milanesa): crispy, golden and juicy, with step-by-step breading and frying tips.

Classic Beef Wellington recipe: tenderloin with mushroom duxelles in golden puff pastry, plus tips, sides and nutrition facts.

Learn how to make traditional Scottish haggis step by step: ingredients, cooking, sides like neeps and tatties, and nutrition facts.

Learn how to make traditional bulgogi: marinated Korean beef grilled to caramelized perfection. Easy step-by-step recipe.